Moroccan Tagine Sardine Balls In Tagine Sauce by Samra
Experience the rich flavor of Morocco's coast with Samra's Moroccan Canned Sardine Balls in Tagine Sauce. Morocco boasts a long and storied history with sardines. Moroccan sardines are prized for their exceptionally clean, briny flavor.
Since 1934, "tagine" sardines have been a popular choice in Morocco for marinated sardines. These ready to eat "boulettes de sardines" are marinated in a vegetable oil based "tagine" sauce with spices.
Naturally rich in omega-3s and made with no preservatives, these sardine balls are perfect served with fresh bread or enjoyed couscous or rice for a complete meal.
Sold as individual cans or grab a bundle of 3 cans for extra savings.
Boulettes de Sardines in Seville Sauce alongside other canned seafood are available on bsaha.
Product Details
