ENMER Moroccan Sugar Loaf (Pain de Sucre) – 2kg (4.4lbs)
Step into Moroccan tradition with the iconic Enmer Sugar Loaf, a symbol of hospitality and cultural heritage for nearly a century. First produced in 1929 by COSUMAR in Casablanca, this cone-shaped sugar is a staple in Moroccan homes and a deeply rooted part of daily life.
Known as qaleb sukkar, the sugar loaf is more than just sweetener—it’s a meaningful part of Moroccan rituals. It’s essential to preparing tea in the most traditional way and can be a meaningful gift.
Traditionally, the sugar loaf is broken using a special sugar hammer - a tool found in many Moroccan households to carefully chip away the hard sugar.
Beyond tea time, sugar loaves are given as gifts at weddings, births, pilgrimages, and moments of reconciliation, symbolizing love, communication, and goodwill.
Enmer sugar is also available as sugar cubes on bsaha.
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Bring home a symbol of Moroccan tradition with the ENMER Sugar Loaf—a sweet and timeless part of everyday life and special occasions.
