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Made from 100% durum barley semolina, Mazyana's fine grade barley is produced in Morocco and is idea for making a number of traditional soups and stews. Known for its earthy taste and hearty texture, barley is often a staple ingredient in Moroccan homes.
Traditional Moroccan Uses: In Moroccan cuisine, Dchicha or Barley Grits is a key ingredient in traditional dishes such as Hssoua, a warm, satisfying barley soup with milk, often served during colder months. It can also be used in a variety of soups and stews. The finer texture of "dchicha fine" results in a creamy soup. Dchicha Grosse or largely, coarsely ground barley semolina is also available on bsaha.
Authentic Moroccan Origin: This product is 100% barley (semoule d'orge) and is produced by in Morocco.
Details:
Additional Mazyana Products Available: Explore our full range of Mazyana products, including semolina, couscous, angel hair pasta, and more, available on bsaha!
Dchicha Fine - Fine Barley Grits by Mazyana
Dchicha Grosse - Coarse Barley Grits by Mazyana
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