Moroccan Ghoriba Bahla Pan – A Traditional Cookie Mold
Ghoriba Bahla is a beloved Moroccan shortbread cookie known for its rich, buttery taste and signature cracked top. Often prepared with almonds and sesame seeds, a Ghoriba Bahla pan is required to give them their signature concave shape.
This durable and easy-to-use baking mold ensures even baking and gives your cookies the authentic look to be classified as a "Ghoriba Bahla." Whether you’re a seasoned baker or new to Moroccan sweets, this pan makes it simple to recreate one of Morocco’s most famous cookies at home.
Details:
-
Designed for: Moroccan Ghoriba Bahla cookies.
-
Usage: Ensures even baking and authentic texture. The cookies at baked on top of the "dome" shape giving them a concave bottom.
-
Size: 11" W x 21" L
- Product of Morocco.
Bring the art of Moroccan baking to your kitchen with this Ghoriba Bahla pan, and enjoy homemade Moroccan cookies just like they’re made in traditional bakeries!
